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North african spiced lamb rump



Each Ptn contains
Energy
1800kJ
430kcal
21.43%
Fat
19g
27.84%
Saturates
7.6g
38%
Sugars
<0.5g
0%
Salt
1.2g
19.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 891kJ / 213kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 891kJ
213kcal
1800kJ
430kcal
21.43%
Fat 9.6g 19g 27.84%
of which Saturates 3.8g 7.6g 38%
Carbohydrate 2g 4g 1.57%
of which Sugars <0.5g <0.5g 0%
Fibre 1g 2g 5.77%
Protein 30g 60g 120.1%
Salt 0.57g 1.2g 19.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Lamb Leg B/R [Lamb Leg], Ras el hanout [Ginger, pepper, cardamom, mace, turmeric, lavender flowers, salt, pimento, chilli, fennel, cinnamon.], Salt & Pepper [Coarse Ground Black Pepper [Coarse ground black pepper], Table Salt [Salt, Anti-Caking Agent: Sodium Ferrocyanide.]]