Fitzwilliam College Allergen Portal
Toggle Menu

Pulled chicken with curry mousse



Each Ptn contains
Energy
386kJ
92kcal
4.6%
Fat
7.3g
10.36%
Saturates
3.6g
17.75%
Sugars
0.8g
0.93%
Salt
0.33g
5.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 858kJ / 205kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 858kJ
205kcal
386kJ
92kcal
4.6%
Fat 16g 7.3g 10.36%
of which Saturates 7.9g 3.6g 17.75%
Carbohydrate 3g 1g 0.44%
of which Sugars 1.9g 0.8g 0.93%
Fibre 1g 0g 1.17%
Protein 11g 5g 9.88%
Salt 0.73g 0.33g 5.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)