Fitzwilliam College Allergen Portal

Grilled bass, artichoke puree, pancetta, tomato



Each Ptn contains
Energy
1263kJ
302kcal
15.04%
Fat
11g
16.37%
Saturates
3.2g
16.2%
Sugars
5.4g
5.94%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 316kJ / 75kcal